Volatile organic compounds (VOCs) are everywhere. From industry, agriculture, transportation, and everyday household products–once VOCs contaminate drinking water, they can be hard to remove. Learn what VOCs are, how to detect them, the health risks, and...

From temporary shutdowns like those related to COVID-19 to seasonal occupancy, long periods of reduced water use can lead to a variety of potential hazards when turning the tap back...

Suffering from dry, brittle, or even green tinted hair? While water is often treated to a baseline standard for human consumption, there is still a lot of variability in water...

By 2030, it's estimated that ~60% of the world’s population will live in cities with 1 million or more inhabitants. It's time to consider how urbanization will affect the quality...

Chlorine test strips can quickly tell you how much chlorine is in a sample of water, but sometimes, understanding these seemingly simple results can be tricky.

While fluoride has been added to drinking water for upwards of 70 years in the United States, fluoride has come into the hot seat in recent years. A study published...

It is widely agreed upon that chlorine is a much needed addition to water. However, it is also commonly understood that trihalomethanes (THMs) can form when excess chlorine reacts with...

Did you know that–despite popular belief–the dangers of uranium contamination in water mostly come from the toxic chemical effects of the heavy metal accumulation? Here's a quick guide to explain the concerns...